Putharo Recipe for Children

Putharo Recipe for Children

Putharo is a simple and healthy snack for kids. It is a traditional dish from north-eastern India, popular in Meghalaya, typically prepared during festivals and special occasions. It is made with 2 main ingredients: rice flour and jaggery, so you don’t need to get any special ingredients to prepare to healthy recipe. Puthrao is delicious and packed with all the essential nutrients for growing kids. This detailed guide outlines all the ingredients and instructions for making the recipe at home. Read on to know more.

Putharo is a simple and healthy snack for kids. It is a traditional dish from north-eastern India, popular in Meghalaya, typically prepared during festivals and special occasions. It is made with 2 main ingredients: rice flour and jaggery, so you don’t need to get any special ingredients to prepare to healthy recipe. Puthrao is delicious and packed with all the essential nutrients for growing kids. This detailed guide outlines all the ingredients and instructions for making the recipe at home. Read on to know more.

Ingredients required for Putharo

• Rice Flour: 1 cup

• Jaggery: 1/2 cup (or more, depending on sweetness preference)

• Water: 1/2 cup

• Coconut (grated): 2 TBSP

• Cardamom Powder: 1/2 TSP (optional, for extra flavour)

• Cooking Oil or Ghee: For greasing

• A pinch of salt