Bombay Poha Recipe for Children: Ingredients & Steps

Bombay Poha Recipe for Children: Ingredients & Steps

Bombay Poha, also known as ‘Kanda Poha’, is a soft, light and delicious breakfast and lunchbox recipe for kids and adults alike. The mildly spicy taste and the smooth, fluffy texture of this spiced poha fascinate all. It can be a complete meal with plain yoghurt or raw veggie salad. It is a filling, carb-rich, protein-packed dish for kids who hate heavy, time-taking meals. Giving this to children at breakfast or lunch may ensure good health for your little one. Read on to find the easiest recipe for Bombay Poha.

Bombay Poha, also known as ‘Kanda Poha’, is a soft, light and delicious breakfast and lunchbox recipe for kids and adults alike. The mildly spicy taste and the smooth, fluffy texture of this spiced poha fascinate all. It can be a complete meal with plain yoghurt or raw veggie salad. It is a filling, carb-rich, protein-packed dish for kids who hate heavy, time-taking meals. Giving this to children at breakfast or lunch may ensure good health for your little one. Read on to find the easiest recipe for Bombay Poha.

Ingredients Required

• Poha: ½ cup

• Cumin and mustard seeds: 1/4th tsp

• Finely chopped tomatoes: 1

• Finely chopped onions: 2

• A pinch of red chilli powder

• A pinch of turmeric powder

• A handful of peanuts

• 2-3 finely chopped sprigs of coriander

• 2-3 finely chopped sprigs of curry leaves

• Lemon juice: 1/4th tsp

• Oil: ½ tsp

• Salt to taste